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Does GELGOOG Peanut Butter Machine Work Well?

Peanut butter equipment produced by Henan GELGOOG Machinery has high mechanization degree, good reliability, full enclosed production, can work out high quality stable and regular peanut butter, peanut butter and at the same time also can produce stable and ordinary sesame paste. The process flow Raw materials, baking, cooling, peeling, picking, coarse grinding, mixing, grinding, degassing, cooling, filling. The main equipment Baking machine, cooling device, peanut peeling machine, selecting conveying device, automatic feeding device, coarse grinding machine, the deployment of conveying equipment, fine grinding machine, cooling mixer, filling machine, screw cap machine, take off gas machine.

Commercial Line for Peanut Butter Production

Commercial peanut butter production line 100% Manufacturer & Supplier Processing of Commercial peanut butter production line: Elevator--Roasting---Cooling--Peeling--Selecting --Milling--Mixing--Cooling--de-gassing--Liquid filling machine Production capacity of peanut butter production line can be customized. Instruction of Commercial peanut butter production line: Roasting: Batch roaster’s working temperature is 200-210 ÂșC, 20-30 minutes. Use batch roaster will bake some delicious smells. Cooling: Peanut will be send cooling belt to cool. Peeling: Put the roasted peanuts into peeler to take off the red skin, the double rollers will frication the red skin, the simple cyclone system will suck the red skins, most of them will be put in half-piece, then fall to the selecting conveyor, the over-roasted andun-blanched peanut kernel is picked up by manual or mechanical. Primary grinding: Using steel grinder to make the first grinding. Second grinding: Using colloid grinder t...

Peanut Butter Production Process

Here introduce peanut butter production process in details, form raw material selecting to packing. Peanut Butter Production Process 1. The raw material checking: Ensure there a specialist supplier to supply recycleables, after each batch of peanuts within the factory for physical test, moisture, impurities, imperfect inspection, after inspection qualified, then begin using. 2. Baking: Put qualified peanut in peanuts baking oven, set weather conditions are about 180-220 degree, baking for roughly 20-25 min. After baking peanuts have uniform color, no anxious burnt phenomenon. 3. Cooling: Baked peanuts towards the stainless cooling machine to awesome lower the interior this area. 4. Peeling screening: Peanuts after cooling are sent into peeling machine for peeling. 5. Manual picking: By hands remove foreign physiques, damage from insects, mold, anxious burnt grain, impurities, etc from roasted peanuts. 6. Mixing grinding paste: Place the qualified peanuts within the cof...